Fluffy Oatmeal Pumpkin Pancakes

Fluffy Oatmeal Pumpkin Pancakes

INGREDIENTS

• 1/2 cup egg whites

• 1/2 cup oats

• 1/2 scoop vanilla protein powder

• 1/2 cup canned pumpkin OR 1/2 medium banana

• 1/4 teaspoon baking soda

• 1/4 teaspoon cinnamon

• 1/2 teaspoon pumpkin pie spice

• 1/8 teaspoon nutmeg

• 2 packs Stevia

• 2 tablespoons Pumpkin Pie Spice Skinny Syrups OR 1 teaspoon vanilla extract

• pinch of salt

• blueberries (optional)

DIRECTIONS

1. Place oats in blender and blend until it has a flour-like consistency.

2. Add remaining ingredients and blend until smooth.

3. Heat up griddle to medium-high heat. Spray the griddle or pancake pan and pour batter to create pancakes. Top with blueberries if desired.

4. Cook 2-3 min each side.

5. Enjoy with butter and sugar-free syrup!