Fluffy Protein Pancakes

Fluffy Protein Pancakes

INGREDIENTS

• 1/2 cup egg whites

• 1/2 cup oats

• 1/2 scoop vanilla protein powder

• 1/2 medium banana

• 1/4 teaspoon baking soda

• 1/4 teaspoon cinnamon

• 1/8 teaspoon nutmeg

• 2 packs Stevia

• 1 teaspoon vanilla extract

• pinch of salt

• blueberries (optional)

DIRECTIONS

1. Place oats in blender and blend until the oats become a “flour” texture.

2. Add remaining ingredients and blend until smooth.

3. Heat up griddle on medium heat. Spray the pan, and pour batter to create pancakes. Top with blueberries if desired.

4. Cook 2 to 3 minutes on each side.

5. Enjoy with butter and/or sugar-free syrup. Spice it up with other toppings!