I'm Joy! I'm a wife, former teacher (turned health coach), & Certified Nutrition Specialist...but most importantly: I LOVE FOOD! My goal for you: discover simple,
healthy, yum, here with me!! Happy eating!
INGREDIENTS
1 1/2 cups crunchy peanut butter
1/2 cup honey
2 teaspoons pure vanilla extract
2 eggs, room temperature
1/2 teaspoon baking soda
1 - 2 tablespoons Wheat Germ (optional)
DIRECTIONS
Preheat oven to 350°.
2. Lightly coat a 8x8 baking pan with cooking spray.
3. Combine all ingredients and spread into pan.
4. Sprinkle top of batter with wheat germ for a flaky topper! (optional)
5. Bake 20 to 25 minutes.
6. Let cool; then cut into squares.